Diabetes and its Ayurvedic remedies


Having different forms, diabetes is a disease that is as widespread as it is insidious.

Before the discovery of insulin and the possibility of its saving administration, diabetes mortality occurred in a coma, in its final phase. Today death by diabetic coma is very rare, but complications of the disease caused by the inability of the pancreas to secrete insulin (insulin-secreting cells are the beta cells of the endocrine pancreas insular area) are powerful, leading to severe artery disease, especially heart and brain, but also the kidneys (diabetic patient can get to dialysis), eye (diabetic retinopathy followed by blindness), leg (in this case one can get to get to gangrene).

Do not forget, diabetes is a condition that "sweeten" the blood (the abnormal growth of blood glucose) and also the "bite" arteries.

Disease has been known since antiquity, ancient Greek scholar of Capadoccia Areteu gave the disease its name: "diabesis" name which means leakage, melting body tissues, poured at the time believed that the diabetic patient with polyuria is an expression of melting tissue, weakening the patient that the disease.

Besides synthetic antidiabetic drugs, phytotherapy in recent years has been gaining more ground, becoming a real adjunct to traditional anti diabetic therapy. Herbs have proven beneficial effects in diabetes, scientific research highlighted a number of bioactive principles contained in these principles with the role of cell protection and regeneration of pancreatic insulin secretion.

Herbs have proven to be of great value in terms of concept and holistic care that considers the patient as a whole unit.

One such herb, native to India, where traditional medicine is included in group Indian Ayurvedic plant hypoglycaemic effect is Momordica chararantia (bitter cucumber), a species widespread in India. Its fruits and seeds are a great source of "vegetable insulin, called p-insulin, the structure human insulin-like polypeptide.

Another herb, considered by Ayurveda a "sacred herb", whose extracts from underground stems (rhizomes) are also the source of antidiabetic molecules, is the tree species Azadirachta indica (Melia azadirachta, Margusa, Neem). Bioactive principles of this plant and exert anti-inflammatory role, antiseptic, antibacterial, which is an added protective effect on diabetic patient is susceptible to other diseases and suffering amid diabetes affects you, stimulating and, in some cases, work pancreatic beta cells that have retained some physiological potential.

Ayurvedic remedies derived from medicinal plants belonging to the rich flora of India, in this case is about ayurvedic cure diabetes DAITAB, are obtained by non-destructive processing, preserving bioactive principles and keep their valuable therapeutic qualities.

Soon we will present other valuable Ayurvedic medicinal plants with beneficial effects in a wide range of diseases, herbs and herbal preparations which are also found in pharmacies.